Sunday 10 March 2013

Gris de pluie

 Pont d'Avignon
Rain-laden gray skies have been our lot for the past few days and the weather forecast says it's going to continue over the whole weekend. But the temperatures are mild and you can tell that all this rain is contributing to the burst of spring about to happen. Change is around the corner, yeah!

Un ciel gris chargé de pluie, voilà notre lot depuis plusieurs jours et la météo dit que ça va continuer tout le week-end. Mais les températures sont douces et on sent que toute cette pluie va contribuer à l'explosion printanière qui se prépare. Le changement, c'est pour bientôt !

12 comments:

Brigetoun said...

quand le gris n'est pas brouillage mais mise en évidence

Tilia said...

Joli, le pigeon prenant un bain de pieds

ratatouille's archives said...

"But the temperatures are mild and you can tell that all this rain is contributing to the burst of spring about to happen. Change is around the corner, yeah
Bonjour! Nathalie...

France is so beautiful and so is your photograph...merci, deedee :)

Bob Crowe said...

That's a precarious walk, and perhaps a dangerous one in late winter rain. I could probably find a couple to photograph on the Mississippi levee in front of beautiful old Eads Bridge. You give me all sorts of good stealable ideas.

Thérèse said...

J'aime beaucoup les nombreuses teintes sur cette photo. Comme si on y était.

Michel Benoit said...

Monsieur Canard et Madame s'en vont.
Trop vulgaires ces pigeons.

BRUNO 34 said...

DO YOU KNOW A CHOCOLATE SHOP IN LES 3 FAUCONS STREET ? SAW THAT ON FRANCE 5 PETITRENAUD PROGRAMME THIS SUNDAY ..IS IT WORTH A YUMMY VISIT? OR..ANYWAY I VE CHECKED OUT THE SITE AND IT SOUNDS GREAT ..BY THE WAY I LIKE THE WAY YOU MAKE PEOPLE DICOVER AVIGNON AND ITS WHEREABOUTS.KEEP UP THE NICE WORK OF YOURS!

chri said...

Il arrive, oui mais ploum ploum, alors...

PeterParis said...

I think I already told you how this bridge was the start of a new life for me! Always happy to see it again!

Dzjiedzjee said...

Very beautiful post!

Greetings from the Netherlands,
DzjieDzjee

Unknown said...

Bruno 34, yes I know that shop. I remember the chef demonstrating his skills in sculpting a block of chocolate at Easter time - we got to eat the tidbits, it was great!

William Kendall said...

A brooding kind of view. And the bridge really stands out!

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